Crafted in London · Est. 1963
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A nod to the 18th-century Duchess of Bedford, whose Bond Street shopping sprees defined London elegance.
Jack Daniel's, Select Aperitivo, PX sherry and strawberry balsamic shrub.
Smooth, rich and stylish — Bond Street elegance in a glass
Named after the Shaftesbury Memorial Fountain (Eros), symbol of Piccadilly's romance and liveliness.
Maker's Mark Bourbon with blackberries, peach liqueur and jasmine–peach soda.
Bright, lively and full of Piccadilly energy
Inspired by Soho's Swinging Sixties and Carnaby Street's neon nightlife.
Johnnie Walker Black, Campari, Frangelico, baby apple and grapefruit zest.
Bittersweet and atmospheric — Soho after dark
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Tribute to the Empire Theatre's golden age of Leicester Square entertainment.
Woodford Reserve Bourbon, Angostura bitters, popcorn syrup and lemon.
Playful, bold and crowd-pleasing — just like the Square
A playful nod to Paddington Bear's 1958 debut — charming and cheerful.
Raspberry vodka, watermelon, vanilla, passionfruit and a side of prosecco.
Fresh, fruity and effortless — Paddington's friendly charm
Celebrate the Regent's development boom that made Oxford Street London's busiest hub.
Leblon Cachaça, green chilli liqueur, mango and lime.
Fast, tropical and full of pace — pure Oxford Street buzz
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Honours Covent Garden's old Apple Market, once alive with traders and performers.
Patrón Silver, Aperol, pineapple, coconut cream, maraschino and bitters.
Expressive, colourful and creative — Covent Garden spirit
Bold tribute to Admiral Nelson and the thunder of victory at Trafalgar.
Bacardi Ocho, Martell VS, Bombay Sapphire, citrus, passionfruit and ginger beer.
Bold, layered and powerful — Trafalgar's iconic presence
Legend says Green Park has no flowers because of a royal scandal — whispered elegance.
Midori, Grey Goose L'Orange, pineapple, lemon, foamer and blood orange tonic.
Soft, crisp and botanical — London's quiet green escape
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Regent Street was first lit by gas lamps — glowing sophistication in every sip.
Discarded Banana Rum, blue curaçao, pineapple, lime, foamer and prosecco.
Bright, polished and premium — Regent Street confidence
Inspired by the grand red velvet curtains that adorned London's West End theatres since the 1800s.
Cazadores Reposado, apricot brandy, lime, agave and a red wine float.
A final act of elegance and intrigue — tequila warmth meets a crimson kiss of red wine
A selection of classic cocktails, favourites and all-time great concoctions that are known and loved around the world. Don't see your favourite on the list? Ask our lovely staff today if it's something they can make for you!
A nutty and sweet cocktail made with amaretto, fresh lemon juice, and a foamy top for a perfectly balanced drink.
A fruity and vibrant mix of vanilla vodka, Passoã Liqueur, passionfruit purée, lime juice, and a side of prosecco.
A creamy and indulgent mix of Bacardi White Rum, coconut cream, and pineapple juice, blended to a smooth tropical treat.
A perfectly balanced aperitif with Bombay Sapphire Gin, Campari, sweet vermouth, stirred over ice and finished with an orange twist.
A refreshing combination of Bacardi White Rum, fresh mint, lime, sugar, and soda water for a crisp and invigorating sip.
Brazil's signature cocktail, made with Leblon Cachaça, lime wedges, and sugar, served over crushed ice for a zesty kick.
A sophisticated mix of Grey Goose Vodka or Bombay Sapphire Gin, dry vermouth, and lemon or olive for a crisp, elegant finish.
A tropical delight combining Mount Gay Gold Rum, fresh lime juice, orgeat syrup, and orange liqueur, topped with a dark rum float.
A sparkling, refreshing anthem to summer, with Aperol or St. Germain Elderflower Liqueur, prosecco, soda, orange or mint to garnish.
Refers to Paddington Station's Victorian charm and the bear's famous arrival. Everleaf Mountain, watermelon, vanilla, pineapple and passionfruit with 0% prosecco
It was inspired by the Marquee Club on Wardour Street where rock history was born. Everleaf Forest, popcorn syrup, lemon and bitters
Nods to Soho's electric nights and neon-lit 1960s club scene. Everleaf Marine, lemon, disco syrup and lemonade
France · Tropical fruits, citrus fruits and white flowers
France · Rose, citrus, and flowers
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. Prices include VAT at the current rate and a discretionary service charge of 12.5% will be added to your bill. Recommended intake for an adult is 2,000 kcal per day.