Angus Steakhouse
Angus Steakhouse
Main & Dessert
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Steak
The
London
Way

Est. 1963 · London

Your London Steak Story Starts Here

We've been searing steaks in The West End since 1963, serving big cuts and warm welcomes to the people of London. Families, first-timers, old regulars. Everyone belongs here.

Let's Start
Starters — Fried Calamari, Corn Riblets, Sharing Nachos, Fried Chicken, Popcorn Shrimp
Sharing Nachos
15

Corn tortilla chips, chilli beef, cheese sauce, tomato salsa, guacamole, sour cream, jalapeños, parsley

Popcorn Shrimp
8.5

American cocktail sauce, lemon

Corn Riblets  VG
8.5

Sriracha mayonnaise

Crispy Calamari
8.5

Tartar sauce, lemon

Fried Chicken
8.5

3 crispy tenders, BBQ sauce

Mozzarella Sticks  V
8

Marinara sauce

Daily Soup
7.5

Ask your server for seasonal flavours

left wing
Chicken
Wings
right wing

Choose from:

Hot Buffalo 🌶🌶

Red chillies, coriander cress

8
Sweet Chilli 🌶

Sesame seeds, spring onions

8
On the Side
Sourdough & Salted Butter  V 4.5
Coleslaw  V 4.5
Onion Rings  V 4.5
Mac & Cheese  V 5.5
Green Beans & Toasted Almonds  VG 4.5
Creamed Spinach  V 4.5
Green Salad  VG 5
Mushrooms 4.5
Sweet Potato Fries  VG 5
Skinny Fries  VG 4.5
Chunky Chips  VG 4.5
Mashed Potatoes  V 4.5

Recommended intake for an adult is 2000kcal per day

Mains
Mixed Grill
25.5

Merguez spiced lamb sausages, treacle cured pork ribeye, beef fillet, fried egg, grain mustard jus

Grilled Scottish Salmon
23.5

Mashed potato, Zingy tomato sauce, crispy capers

Peri-Peri Half Chicken 🌶
19.5

Boneless & grilled, lemon

Iconic Fish & Chips
19.5

Beer-battered sustainable haddock, chunky chips, peas, tartar sauce

Spinach & Ricotta Ravioli  V
16.5

Tomato sauce, basil, Parmesan optional

Angus Cheeseburger
19.5

Two dry-aged patties, American cheese, gherkin, pickled red onion, burger sauce, ketchup

+ Extra dry-aged beef patty 3.5
+ Smoked streaky bacon 2
+ Fried egg 1

Beyond Burger  VG
19.5

Beyond patty, vegan cheese, lettuce, gherkins, tomato

Quinoa & Pomegranate Salad  VG
14

Sweetcorn, baby spinach, tomatoes, red onion, green beans, broccoli

+ Beef fillet 3.5
+ Grilled chicken 4
+ Grilled salmon 5.5

Mixed Grill, Iconic Fish & Chips, Grilled Scottish Salmon, Peri-Peri Half Chicken
Express Lunch
Everyday, 12–4pm
Famous Steak Sandwich & Skinny Fries
19.95

Caramelised onions, lettuce, tomatoes, mustard, horsedradish mayonnaise, gherkins

6oz Entrecôte Steak & Skinny Fries
22.5

Served sliced, herby green sauce

6oz Minute Steak & Skinny Fries
16.95

Garlic, parsley butter

Fish & Chips
14.95

Beer-battered sustainable haddock, chunky chips, peas, tartar sauce

Cheeseburger & Skinny Fries
16.95

Two dry-aged patties, American cheese, gherkin, pickled red onion, burger sauce, ketchup

+ Extra dry-aged beef patty £3.5 · + Smoked streaky bacon £2 · + Fried egg £1

Recommended intake for an adult is 2000kcal per day

Our Steaks

Specially selected grass-fed New Zealand beef, aged for 28 days

Ribeye 10oz / 12oz

Moist, juicy and lots of flavour

26.5 / 28.5
Sirloin 10oz

Flavourful yet tender

27.5
Fillet 8oz / 10oz

The leanest cut, buttery texture, rich flavour

29.5 / 33
Rump 10oz

Denser texture, packed with flavour

24.5
Entrecôte 8oz — served sliced with herby green sauce and fries
Entrecôte 8oz
29.5

Gently marbled for enhanced tenderness and rich taste. Served sliced with herby green sauce and fries (486kcal)

T-Bone 1kg Platter for Two
T-Bone 1kg Platter for Two
85

1KG British Casterbridge beef, our only dry-aged steak (30 days). Half flavourful sirloin, half tender fillet. Served sliced, green salad, chunky chips, 2x steak sauces of your choice

Monday Offer
Available only on Mondays. T&Cs apply
70
Toppings
Crispy Bacon 2.5
Fried Egg 1
Sauces
All £2.5 — not just for steak, pour over your burger or dip your chips!
Melted Garlic Butter
Peppercorn
Mushroom
Béarnaise
Red Wine Jus
Entrecôte
Chimichurri

Ounces to Grams: 8oz = 227g / 10oz = 283g / 12oz = 340g / 35oz = 1kg

Wide Rack Ribs
Sticky BBQ Ribs
Sticky BBQ 25.5

800g pork ribs, sticky BBQ sauce

Kentucky Bourbon 25.5

800g pork ribs, Kentucky Bourbon sauce

Côte de Boeuf — Jack's Creek premium Australian beef Côte de Boeuf

180-day grain-fed, premium Australian beef with verified pure Black Angus genetics, and up to a 5+ marble score

Sirloin 10oz
38

An incredibly flavourful cut that offers a more intense and deep "beefy" flavour than a fillet or a rib eye for example

T-Bone 17oz
49.5

A favourite of King Henry VIII, this cut combines a fillet with a sirloin, separated by the signature T-shaped bone that enhances richness during cooking

Ribeye 10oz
39

The meat lover's choice! Known for its full flavour and high quality marbling, this ribeye is juicy, tender, and delicious

Côte de Boeuf 16oz
49.5

An eye-catching cut of ribeye steak on the bone for full flavour, characterised by the rib cap of fat covering, which renders down as the meat cooks for a succulent finish

Recommended intake for an adult is 2000kcal per day

Desserts
Chocolate Brownie Sundae  V
9

Vanilla ice cream, chocolate brownie pieces, marshmallow, chocolate sauce

Apple Crumble  V
9

Vanilla ice cream, custard

Affogato  V
5

Jersey Dairy ice cream, a shot of coffee

Jersey Dairy Soft Serve  V
5.5

Choice of chocolate, caramel or strawberry sauce

Black Forest Cherry Brownie  V
10

Chocolate & cherry ice cream, cherry coulis

Sticky Toffee Pudding  V
9

Vanilla ice cream

New York Cheesecake  V
9

Raspberry coulis

One Scoop Ice Cream or Sorbet  V
3

Choose from vanilla or chocolate & cherry ice cream, or strawberry sorbet

Desserts — Black Forest Cherry Brownie, Sticky Toffee Pudding, New York Cheesecake, Chocolate Brownie Sundae
To Finish
Hot Drinks
Single / Double Espresso 3 / 3.75
Pot of Tea 3.75
Americano 3.75
Flat White 3.75
Latte 3.75
Cappuccino 3.75
Cocktails
Black Angus Old Fashioned
15

Diplomatica Reserva Exclusiva rum, amarena cherry, demerara syrup, bitters, oak barrel-aged for a rich, mellow finish. Presented in a Smoking Bulls Head

Espresso Martini
13

Vodka, espresso coffee, coffee liqueur

Spirits
Irish Coffee 9

Made with your choice of liquor

Brandy & Cognacs 12–15

Cognac Courvoisier VS, Martell VS or Remy Martin VSOP

Pallini Limoncello 10
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We would love to hear about your experience with us.

Nutritionals & Allergens QR

Nutritionals & Allergens

Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. A discretionary service charge of 12.5% will be added to your bill. Proceeds are shared with our team. Recommended intake for an adult is 2000kcal per day. V Vegetarian / VG Vegan

Angus Steakhouse Feb 2026